Banana Shake

I'm recovering from a little too much fun over the weekend by enjoying this Vegan Banana Shake. It's as if I have an insatiable need for continuous pleasure that begins …

Peanut Butter and Chocolate Covered Pretzels

February is a time for love which means you might not want to spend all your time in the kitchen. Peanut Butter and Chocolate Covered Pretzels. Dark chocolate infused with peanut butter dipped over a salty pretzel and decorated with a few sprinkles to set the mood. It's enough to make the faint of heart grab their smelling salts, fan their face and say, "Oh my!"

Eggnog Pudding

It's one of my favorite flavors of the season, Eggnog. And as far as I can tell? It's only available this time of year. So you know what that means? Lots of eggnog desserts are required. Todays recipe? Eggnog Pudding. Light. Simple. Creamy and delicious. Enough to make your days merry and bright.

Pine Nut and Chocolate Caramel Bars

I'm testing some dishes for holiday dinners so I decided to pull out all the stops with this one, Pine Nut and Chocolate Caramel Bars. What that title doesn't say is that there's a hint of orange in the crust. Orange, chocolate, caramel, and pine nuts. Hold me back, I'm ready to soar! Come join me on this tasty adventure!