If you’ve got a sweet tooth, you’ve come to the right place! Namely Marly offers a variety of vegan dessert recipes, including easy Vegan Chocolate Cake, vegan chocolate chip cookies, vegan Pecan Pie and more!
Baking without eggs and dairy can be tricky. That’s why Marly offers you a Vegan Baking Guide for the DIY bakers. But if you’d rather have the recipe delivered to you screen, you’ll enjoy Marly’s midwest roots shining through in recipes like Vegan Chocolate Sheet Cake, Vegan Banana Cream Pie, and Vegan Lemon Bars.
These colorful, fun, Confetti Cookies boast crispy on the outside, tender on the inside cookies with lots of sprinkles! Serve them as is or add some creamy strawberry filling to make sandwich cookies. It’s a flavor party for the taste buds! Perfect for holidays, birthday parties, family dinners and more.
This moist, rich Chunky Monkey Vegan Cake is made with bananas, peanut butter, and chocolate. This delicious, dairy-free cake is easy to make and uses everyday ingredients. Each slice of this vegan cake yields a buttery banana cake base, with melted chocolate chips, and a generous layer of chocolate frosting! This is my go-to cake recipe when friends or family are coming over!
Enjoy this easy, delicious Vegan Vanilla Wacky Cake, made with minimal ingredients, on a casual weeknight or dress it up as a fancy weekend dessert. This cake is make without dairy (milk or eggs) and yet is moist and delicious. The wacky cake is a depression-era cake using inexpensive and less-scarce ingredients.
Leave the dairy out with this Dairy-Free Cheesecake recipe, made with a surprise ingredient! You won’t believe how creamy and delicious this cheesecake is until you make it yourself. There are a couple more steps than usual, but it’s so completely worth it. I’ve made this recipe several times and everyone loves it! Be ready for requests for seconds!
This Vegan Chocolate Chia Pudding is a rich, chocolatey, dessert that tantalizes your sweet tooth, while meeting your “let’s get healthy” goals too. You’ll love how easy this dessert recipe is to make! Sometimes we’ll drizzle some chocolate syrup over the top with some chopped nuts or granola for even more delicious goodness!
These gluten-free macaroons are the perfect balance of a chewy, tender cookie on the inside with a crispy outer shell. All coconut lovers will fall for this healthy version of a delicious cookie. Feel free to drizzle these coconut cookies with melted chocolate or enjoy them as is, in all their coconut splendor.