Just Egg Quiche

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This plant-based Just Egg Quiche is filled with veggie bacon, spinach, and vegan cheese. It's a perfect brunch dish!

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Vegan pie crust Just Egg Baking powder Flour Salt & Pepper Frozen chopped spinach Veggie bacon Green onions Vegan cheddar

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Add parchment paper and pie weights to a crust and pre-bake

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Pour Just Egg into a bowl

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Add flour, baking soda, and seasonings. Whisk to combine

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Add squeezed spinach, veggie bacon, and green onions

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Sprinkle vegan cheese over the top

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Pour the plant-based egg mixture evenly over the quiche

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Bake and let sit for a few minutes before cutting into slices and serving

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This quiche is my favorite brunch dish!

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More Healthy Vegan Breakfast Recipes

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