Cinnamon Rolls

Vegan

Vegan

These vegan cinnamon rolls are made with plant-based ingredients. Topped with a sweet icing, they're sure to please.

Flax egg Plant-based milk Vegan butter Flour Sugar Yeast Salt Cinnamon Vanilla Vegan cream cheese

What you need:

Make the flax egg and set it aside.

1

Make the dough and need for 5 minutes. Set aside to rise.

2

Roll the dough into a large rectangle.

3

Spread vegan butter on top.

4

Sprinkle cinnamon sugar mixture on top.

5

Roll it into a log and cut it. Place the pieces in a prepared pan.

6

Once the rolls have risen, bake until golden brown. Top with frosting.

7

Perfect Rolls!

This is the best cinnamon roll recipe!

—Anne