Vegan Sweetened Condensed Milk
Print

Vegan Sweetened Condensed Milk

Learn how to make Vegan Sweetened Condensed Milk, with this quick, easy recipe with minimal ingredients. Use this dairy-free recipe in your desserts.
Course Dessert
Cuisine American
Keyword Vegan Sweetened Condensed Milk
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 10 servings per Batch
Calories 61kcal
Author Namely Marly

Ingredients

  • 1 cup plant-based milk vanilla flavored*
  • ½ cup sugar
  • 1 tablespoon corn starch
  • 1 tablespoon vegan butter

Instructions

  • Combine the plant-based milk, corn starch, and sugar in a large, microwave-safe bowl.
  • Stir until there aren't any lumps from the corn starch.
  • Microwave for about a minute and stir. Repeat this until the mixture is nice and thick, usually about 3 minutes.
  • Use potholders to remove from the microwave. Stir in the vegan butter until incorporated.
  • Allow to cool before covering and placing in the fridge.
  • Store in an airtight container in the fridge for 3-5 days.

Notes

* If you're not using vanilla-flavored plant-based milk, just add 1 teaspoon vanilla to this mixture

Nutrition

Calories: 61kcal | Carbohydrates: 115g | Protein: 7g | Fat: 15g | Saturated Fat: 2g | Sodium: 212mg | Potassium: 300mg | Sugar: 105g | Vitamin A: 505IU | Calcium: 300mg | Iron: 1.1mg