A bowl holds several peanut butter energy bites with chocolate chips.
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Chocolate Peanut Butter Energy Balls

These Chocolate Peanut Butter Energy Balls are packed with lots of good-for-you ingredients such as flax seed, oats, coconut, and dark chocolate chips.
Course Snack
Cuisine American
Keyword Chocolate Peanut Butter Energy Balls
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 20
Calories 103kcal
Author Namely Marly

Ingredients

Instructions

  • Place everything except the chocolate chips in a food processor. Pulse for a few seconds and push down the ingredients and pulse again until the ingredients are combined.
  • Add the chocolate chips and give it one more very quick pulse to combine. I like to reserve a few chocolate chips to roll the finished energy balls to make them look irresistible.
  • Roll the dough into bite-size balls, roll in reserved chocolate chips, and then store in the fridge. Allow the energy balls some time to chill in the fridge for about 5-10 minutes before serving to allow them to firm up or eat them in their ooey gooey room temperature state.

Notes

Substitute 1 cup of pitted medjool dates for the sweetener to keep this whole foods focused.

Nutrition

Calories: 103kcal | Carbohydrates: 7g | Protein: 2g | Fat: 7g | Saturated Fat: 2g | Sodium: 32mg | Potassium: 106mg | Fiber: 2g | Sugar: 3g | Calcium: 16mg | Iron: 0.7mg