* I buy cacao nibs in the health food section of our grocery store. You can use dairy-free chocolate chips if you don't have any cacao nibs on hand. Simply chop up the chocolate chips until they're in small pieces. ** Each can of coconut milk varies in the amount of liquid it includes. When you put the can in the fridge for a few hours, the fat will become very firm and that helps you determine how much liquid is in the can. If your can has more than a couple of tablespoons of liquid, I recommend removing it before whipping. That will help you get stiffer peaks in your whipped cream. Save that liquid and add it to your next smoothie or baked goods.