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A stack of three orange chocolate chip cookies.
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Orange Chocolate Chip Cookies

You'll love these Orange Chocolate Chip Cookies, a vegan dessert that delivers amazing flavors and texture to the classic chocolate chip cookie!
Course Dessert
Cuisine American
Keyword Orange Chocolate Chip Cookies
Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings 36 servings
Calories 144kcal
Author Namely Marly

Ingredients

  • 1 cup vegan butter
  • ¾ cup brown sugar
  • ¾ cup granulated sugar
  • zest of one orange
  • 2 tablespoons coffee-flavored liqueur
  • 1 tablespoon ground flaxseed
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 1 teaspoon apple cider vinegar
  • 2 ¼ cup flour
  • 1 ½ teaspoon baking soda
  • 1 ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 1/2 cup dairy free chocolate chips

Instructions

  • Preheat oven to 350F. Line two cookie sheets with silpat or parchment paper.
  • Combine butter and sugars in a mixing bowl and mix on medium to medium-high speed until light.
  • Add the orange zest, coffee flavored liqueur (sub with 1 tablespoon of vanilla if you prefer not to use alcohol), flax meal, cornstarch, water, and vinegar. Mix on medium speed until well combined.
  • In a separate bowl, combine the flour, baking soda, baking powder, and salt. Stir until well combined.
  • Pour the flour mixture in with the orange butter mixture and stir well. Add the chocolate chips and give it another stir.
  • Drop by rounded spoonful onto prepared cookie sheets, allowing at least two inches between them. Bake for 10 - 12 minutes or until the cookies get a nice, golden color to them.
  • Remove from the oven and allow them to cool for a minute before using a spatula to transfer them to a wire rack to cool.
  • Repeat until all the dough is used. Or, you can refrigerate this dough for a few days and spread the baking out. That way you have freshly-made cookies all week long!

Nutrition

Calories: 144kcal | Carbohydrates: 19g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Sodium: 128mg | Potassium: 82mg | Sugar: 11g | Vitamin A: 240IU | Calcium: 35mg | Iron: 0.5mg