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Vegan Chocolate Chip Cookie Cake

Try this vegan chocolate chip cookie cake recipe for dessert tonight. It makes a tender cookie cake infused with chocolate chips and a delicious buttery flavor!
Course Dessert
Cuisine American
Diet Vegan
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 20
Calories 202kcal

Ingredients

  • ¾ cup vegan butter , softened
  • 1 cup light brown sugar , packed
  • 1 tablespoon ground flaxseed
  • 1 tablespoon cornstarch
  • 2 teaspoons vanilla extract
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 ¼ cups dairy free chocolate chips
  • 2 tablespoons unsweetened almond milk
  • Optional: Vegan Chocolate Frosting

Instructions

  • Preheat oven to 350°F/175°C. Spray an 8-inch round cake pan or springform pan with vegetable cooking spray.
  • Combine vegan butter and sugar in a mixing bowl. Mix with a beater on medium speed for 1 to 2 minutes, until light and fluffy. Add flaxseed, cornstarch, and vanilla extract. Beat for another minute until combined and light.
    Looking down on a stand mixer full of creamed butter and sugar.
  • In a bowl combine the flour, baking soda, baking powder, and salt. Stir to combine. Pour this into the bowl with the butter mixture. Mix on low speed until just combined.
    The dry ingredients are being poured into a mixing bowl with the butter sugar mixture.
  • Add 1 cup of chocolate chips to the batter. Add almond milk 1 tablespoon at a time, until you achieve a spreadable consistency.
    chocolate chip cookie dough in a stainless steel mixing bowl
  • Press cookie dough batter into the prepared pan.
    A hand uses a spatula to press cookie cake dough into a pan.
  • Place the remaining chocolate chips on the top of the batter, pressing them in just a little. Bake for 20 to 25 minutes until edges of the crust are golden.
    A hand holds a pan full of cookie cake batter with chocolate chips pressed into the top.
  • Optional: Decorate the edges of the cookie cake with chocolate frosting once it has cooled completely. This frosting tip from Amazon works great.

Nutrition

Calories: 202kcal | Carbohydrates: 27g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Sodium: 185mg | Potassium: 124mg | Sugar: 14g | Vitamin A: 325IU | Vitamin C: 0.1mg | Calcium: 56mg | Iron: 0.8mg