Homemade Brown Sugar
Don't rush to the store, make your own sugar infused with molasses. This sugar is perfect for your baked goods, oatmeal, and more!
Servings 6
Calories 148kcal
Ingredients
Light Brown Sugar
- 1 cup granulated sugar
- 1 tablespoon molasses
Dark Brown Sugar
- 1 cup granulated sugar
- 2 tablespoons molasses
Instructions
- Place the white sugar in a large bowl. Pour in the molasses and stir until well combined. You may need to get your fingers involved to break up bits of molasses and distribute it throughout the sugar.
- Store in a nontransparent air-tight container. It will keep for months, however, it's recommended to add a brown sugar device or a slice of bread to prevent the brown sugar from clumping.
Notes
Nutritional estimate is provided for dark brown sugar.
Nutrition
Calories: 148kcal | Carbohydrates: 38g | Sodium: 2mg | Potassium: 97mg | Sugar: 38g | Calcium: 14mg | Iron: 0.3mg