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A spoon holds seasoning over a bowl of more seasoning. There are fresh herbs and bowls with more seasoning behind it.

Homemade Poultry Seasoning

Use this homemade poultry seasoning to add delicious flavor to your tofu, vegan chicken, and more.
Course Seasoning
Cuisine American
Prep Time 4 minutes
Cook Time 1 minute
Total Time 5 minutes
Servings 1 cup
Calories 3kcal


  • 4 tablespoons rubbed sage (see note)
  • 3 tablespoons ground thyme
  • 2 tablespoons dried marjoram
  • 1 ½ tablespoons dried rosemary
  • 2 teaspoons dehydrated onions
  • 1 teaspoon ground black pepper


  • Combine all the ingredients in a bowl and stir together.
  • Transfer the mixture to a lidded glass container. It will keep up to a year.


Serving: 1teaspoon | Calories: 3kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 6mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg