Let Namely Marly be your go-to source for healthy, delicious, and even indulgent easy vegan recipes! You’re interested in vegan and plant-based eating, right? Then, you’ll love the great vegan recipes found on Namely Marly! Marly is a certified plant-based pro and has spent years testing recipes. Now she shares those recipes with you!
On the savory side, you will enjoy delicious lentil burgers, or some super easy and tasty, chicken noodle soup. And yes, even meatloaf can be veganized! Of course, there’s also our favorite sweets! Always a crowd favorite, this indulgent vegan coconut cake is a real show stopper. Enjoy a slice of this vegan carrot cake. Another favorite is this vegan pecan pie. And, yes, even good ol’ chocolate chip cookies can be made without eggs and dairy.
Carrots are combined with savory flavors to make this carrot hummus both a colorful and delicious way of staying on a healthy diet. Eating plant-based has never tasted so good! You’ll love this creative twist on the classic hummus recipe. Make this carrots and hummus dip ahead and refrigerate before serving with veggies and crackers. See my tips for making this into a roasted carrot hummus dip too.
This Vegan Chocolate Frosting is rich and creamy and a perfect dairy-free frosting for your cakes, cupcakes, and other desserts. Vegan frosting recipes are easy to make and so worth it! See my easy-to-follow tips for making this vegan buttercream frosting or how to make it with coconut oil. See my tips for how to make this frosting sugar free for a perfect keto icing glaze. Add this silky vegan icing to your favorite chocolate cake recipe!
This creamy Vegan Queso Dip can be yours with only 5 ingredients and only 5 minutes! Can you believe it? We love it served as a dip with tortilla chips or you can pour it nacho-style over chips or over your favorite bean burritos. Quick, creamy, and versatile too. What more could you ask for!
These homemade Vegan Baked Jalapeño Poppers make a perfect party appetizer or snack. Imagine fresh jalapeños peppers filled with vegan cheese, breaded, and baked until tender on the inside, crispy on the outside.
Make these fudgy, healthy brownies, made without eggs or dairy, and full of lots of chocolatey flavor thanks to chocolate chips in the batter and the ganache topping. These vegan brownies are rich in flavor but somehow fewer than 200 calories each!
Ranch Dressing is probably the most popular dressing around. This vegan ranch dressing takes the traditional recipe to another level because it’s dairy-free, but so creamy with a good herbal kick! This homemade dressing tastes better than store-bought dressings and only takes minutes to make and minimal ingredients.
You’ll love this super easy, super healthy Vegan Sushi with Cauliflower Rice. If you haven’t made sushi at home before, don’t worry, we provide step-by-step process photos to make it easy for you to DIY this sushi yourself. Served with a creamy peanut butter sauce, the results are stunning…and delicious!
This gorgeous blue velvet cake is topped with a creamy vegan buttercream frosting. This blue velvet cake recipe is basically a buttermilk cake with a cocoa flavor. You’ll love that this beautiful blue velvet color comes from all natural ingredients (no artificial food coloring was involved). If you love the surprising royal blue cake, this recipe is for you!
Make this soft, chewy Chocolate Chip Cookie Cake for your next party! If you’re looking for easy cookie cakes with lots of chocolate chips and a soft, buttery cookie crust, this is the one for you! I like to think of it as a cookie cake pie. Yum! You definitely want a slice of that! Get this chocolate chip cookie cake recipe and make a delicious cake full of gooey chocolate chips today!
This Miso Tofu offers the perfect marinade for tofu. This miso tofu recipe results in a savory, crispy tofu that can be used to make tofu rice bowls or even added to a salad. This miso glazed tofu is gluten free, low carb (keto friendly), high protein, and a nutritious addition to your plant-based diet! Get ready for delicious days ahead!