This recipe of Orange Poppyseed Muffins is topped with a glaze I made by combining powdered sugar and orange juice – a tasty twosome if I do say so myself. My muse for this treat was an orange in the fridge that was on it’s last leg. All I can say now, is thank goodness for “day-old” oranges. In the meantime, I’ve also concluded that the orange glaze would taste mighty fine on my Tropical Muffins too.
This homemade protein granola is lower in sugar and higher in protein than your average store-bought granola. This delicious granola recipe uses oats, nuts, seeds and was specifically formulated for a crispy, clumpy granola!
Who said vegan isn’t fun? Say good-bye to cholesterol-laden peanut butter balls, and say hello to these vegan peanut butter balls covered in chocolate.
Make these fudgy, healthy brownies, made without eggs or dairy, and full of lots of chocolatey flavor thanks to chocolate chips in the batter and the ganache topping. These vegan brownies are rich in flavor but somehow fewer than 200 calories each!
A traditional dish with a vegan twist, this Meatless Baked Ziti is made with layers of ricotta-infused pasta, vegan provolone, veggie-sausage infused red sauce, and topped with vegan mozzarella. This easy baked ziti is one of the best vegan dishes around! Easy enough for a weeknight meal, but oh-so-perfect for a special weekend meal too. You’ll love this vegan, cheesy layered dish, with every bite is full of creamy vegan ricotta, mozzarella and tangy, veggie sausage-infused tomato sauce.
It’s time to celebrate the holidays with these Vegan Christmas Tree Cupcakes. Sure, they may look difficult, but these holiday cupcakes are surprisingly easy and fun to make, and even more fun to eat! Take your holiday baking to another level with these towering Christmas treats!
This versatile, savory curried lentil soup is an easy vegan recipe that you can make any day of the year. If you’re after a gluten-free, freezer-friendly recipe, this soup is begging to be part of your weekly meal planning! Make it on the weekend and enjoy it for lunches and dinners all week long!
Don’t eat just any blueberry muffin. These vegan blueberry muffins have been perfected over time and are bursting with fresh blueberries. You’ll love the moist, fluffy base boasting lots of blueberries using fresh or frozen fruit.
Make dinnertime special with this flavorful, homemade Vegan Gravy. Use this easy gravy recipe over mashed potatoes, stuffing, and more. Of course, your Vegan Thanksgiving is not complete without some delicious gravy, so be sure to make your meal special with the best vegan gravy recipe!
Follow along with my Vegan Thanksgiving, where I provide a meal plan, recipes, shopping list, and even strategies on how to make it all for your big meal! It’s one of the biggest holidays of the year and you can make a delicious vegan Thanksgiving meal without running yourself ragged!