Easy Christmas Punch
This festive Christmas punch is made with fruit juices and a simple syrup. It’s ready in 5 minutes and is served with fresh cranberries.
This post may contain affiliate links. Disclosure Policy
You’ll also get even more vegan recipes delivered to your inbox every week!
I love making holiday dinners special, whether it’s for a small or a large gathering. It’s one reason this non-alcoholic Christmas punch is my favorite. It adds glamour with very limited effort. In fact, you can make this easy holiday fruit punch in around 5 minutes.
Serve this punch with a vegan cheese ball and crackers on the side. It’s a delicious way to celebrate any occasion!
Ingredients & Substitutions
You can find the full printable recipe, including ingredient quantities, below. But first, here are some explanations of ingredients and steps to help you make this recipe perfect every time.
- Cranberry juice — Cranberries add a festive touch this time of year. You can use your favorite cranberry juice, whether that be plain or some cranberry juice mixed with another juice, such as grape juice or raspberries. I prefer unsweetened cranberry juice.
- Pineapple juice — We’ll add one cup of pineapple juice.
- Orange juice — You’ll need one cup of orange juice, too.
- Simple syrup — Unless you’re using sweetened cranberry juice, you’ll want to add sweetness to the punch. Make a simple syrup by combining 1/4 cup sugar with 1/2 cup of water (you can use granulated sugar, agave, or maple syrup). Or for a sugar-free version, simply add 3 to 4 teaspoons of your favorite zero-calorie sweetener, such as stevia.
- Garnishes — Fresh cranberries and orange slices, cut from an orange.
- For Serving — Pour some of the concentrated punch into each serving glass and add some sparkling water for pizzazz.
The Magic Behind the Recipe
- The combination of fruit juices makes the flavor of this punch zesty and refreshing
- Adding garnishes before serving makes this punch look elegant on the table (no one needs to know it only took you minutes to throw it together!)
- Serving individual glasses with soda water adds bubbly fun while the fizz is at its most vibrant!
How to Make Christmas Punch
- Make the punch concentrate by stirring together the juices and the simple syrup in a pitcher. Place the pitcher in the refrigerator.
- When your party starts, set the pitcher out and add ice and garnishes, like fresh cranberries and orange slices, to the pitcher.
- To serve, pour punch concentrate into party glasses and add soda water for fizzle.
Marly’s Tips
Soda water doesn’t hold its fizz forever, so pouring it into the pitcher is futile. Adding it to individual glasses is the best way to go!
We love serving this easy Christmas punch for holiday dinners or even New Year’s Eve Parties. It’s a festive drink!
Make-ahead Tips
Looking for Christmas party punch ideas that you can make ahead? Here are some tips for making this simple Christmas punch ahead of your event:
- Up to 4 days prior to your event: Stir the concentrate ingredients together in a pitcher and keep that in the fridge. Also, place some soda water in the fridge too.
- Up to 2 days prior to your event: Cut several slices from a fresh orange. Place slices in a container and refrigerate.
- Immediately Prior to Event: Then, when your event begins, place the pitcher on the table, add some ice, and the garnishes. It will look lovely on the table!
Then, serve individual glasses by adding a little bit of soda water to each glass. How festive!
Subscribe and Get a Free Easy Vegan Recipes eBook
Plus our latest vegan recipes, delivered right to your inbox!
We won’t send you spam. Unsubscribe at any time.
Easy Christmas Punch
Ingredients
Punch Concentrate
- 5 cups cranberry juice
- 1 cups pineapple juice
- 1 cup orange juice
- ½ cup simple syrup (see notes)
Garnishes
- 1 orange , sliced
- 2 cups fresh cranberries
- 1 – 2 cups ice
For Serving
- 2 cups lime-flavored sparkling water
Instructions
- Add the punch concentrate ingredients in a pitcher and refrigerate.
- When your party starts, set the pitcher out and add ice and garnishes, like fresh cranberries, and orange slices to the pitcher.
- Pour concentrate into glasses and add soda water for fizzles.
(The products above contain sponsored links to products we use and recommend)
Notes
The nutrition information shown is an estimate provided by an online nutrition calculator and should not be considered a substitute for a professional nutritionist’s advice.
More Beverages
If you love this holiday-themed cranberry punch, here are even more beverages you’ll like too:
This post was originally published in 2020 and was updated to include new photos, new text, and an updated recipe in 2021.
About the Author
Hi! I’m Marly McMillen. I’m the founding editor, author, recipe developer, vegan home chef, and food stylist behind Namely Marly. I’m so grateful to you and every member of my audience for your support and dedication. More about Namely Marly ›
2 Responses to Easy Christmas Punch
Rate / Comment
This site uses Akismet to reduce spam. Learn how your comment data is processed.
I love this recipe and your photos are just gorgeous!
Thanks, Erren! This punch is so tasty!