If you’re looking for easy, nutritious, and light salad recipes, this Vegan Cobb Salad is just the ticket. Crisp field greens are served with bacon-flavored almond slivers, slices of avocados, tomatoes, vegan cheese, and egg-like tofu scramble. Enjoy a generous drizzle of the dairy-free dill ranch dressing too!
If you love corn as much as I do, you might want to give this quick and easy Sweet Corn Salsa recipe a try. This fresh corn salsa is made with only 6 simple ingredients. It’s perfect for dipping, topping, or eating by the spoonful! A few minutes in the kitchen and you’ll be enjoying sweet and spicy corn salsa over some of your favorite summer dishes!
Vegan Chicken Taquitos – for your next meat-free, easy, and delicious meal! A crispy shell on the outside is combined with creamy ingredients on the inside and an avocado dipping sauce to finish it off. Vegan Chicken Taquitos are super easy to make and will have your family begging for more! Make these today!
Enjoy the fresh, delicious flavors in this Easy Vegan Penne Pasta and Sausage recipe and you’ll be singing “Dinner’s Ready” in less than 30 minutes! Made with store-bought vegan sausage, red peppers, and a delicious red sauce, this pasta recipe is a definite easy weeknight favorite recipe! Serve with bread and salad.
Who knew it was possible to make delicious, tender, pancakes without eggs! The good news? You don’t even need eggs to make the best pancakes ever! I’ll show you several substitutes and my favorite recipe for crispy on the outside, fluffy on the inside pancakes! Go grab your maple syrup and favorite pancake toppings!
You can make this 10-minute Tofu Scramble and enjoy it with toast, in potato salad, on a sandwich and more! It’s a delicious, savory breakfast recipe, but you can serve it any time of the day. Made with minimal ingredients, you’ll love how easy it is to cook with tofu! Make this recipe for breakfast today!
A simple recipe with tantalizing taste, create this crowd-pleasing Vegan Spaghetti Pie in around 30 minutes and enjoy the oohs and ahhs from your family! Enjoy layers of spaghetti surrounded by a cheesy, garlic sauce, spinach, red sauce, and topped with vegan cheese. It’s a showstopper dish with tons of flavor!