Vegan Easter Recipes

Planning your plant-based celebration has never been easier! From hearty mains and classic sides to the bright, fresh desserts that define the season, we’ve gathered our favorite vegan Easter recipes in one place to help you build the perfect Easter holiday menu. Whether you’re hosting a big family brunch or an intimate dinner, these crowd-pleasing dishes bring all the festive flavor to your holiday.

Looking down on a vegan ham with slices cut out. There is pineapple sauce on top of the loaf and on the slices. There is a salad with cherry tomatoes on the back side of the plate.

There’s something so refreshing about the transition into spring, isn’t there? After a long winter of heavy stews, my kitchen starts craving bright lemons, fresh herbs, and the tradition of gathering around the table for Easter.

I’ve rounded up the recipes I turn to year after year. These are the ones that make the house smell incredible and keep everyone, vegan or not, coming back for seconds. Let’s make this year’s spread your best one yet!

Showstopping Easter Main Dishes

Whether you’re looking for a holiday showstopper or a cozy comfort-food classic, these plant-based mains serve as the heart of your Easter spread. From savory roasts to hearty pot pies, these dishes ensure everyone leaves the table feeling satisfied and celebrated.

Chickpea Pot Pie

Craving comfort? This easy vegan chickpea pot pie bubbles with veggies and tops with fluffy biscuits. Ready in in one pan in 35 mins!

Vegan Ham

This vegan ham is perfectly seasoned with smoky sweet flavors and topped with a pineapple glaze. Serve it as a loaf or sliced on sandwiches.

Vegan Shepherd’s Pie

This Vegan Shepherd’s Pie is made is perfect for those comfort-food cravings. It’s made with a stew infused with veggies and mashed potatoes.

Vegan Chicken and Rice Casserole

Dive into this cozy one-pan vegan chicken and rice casserole with broccoli and melty cheese. It’s easy, creamy, cheesy, quick comfort food.

Fresh Spring Sides & Vibrant Salads

Easter is the perfect time to showcase the vibrant greens of the season. These sides balance rich, comforting flavors like scalloped potatoes with fresh, crunchy salads to keep your holiday plate perfectly balanced.

Vegan Scalloped Potatoes

You’ll love vegan comfort food served in casserole form thanks to these vegan scalloped potatoes! With just a handful of ingredients and simple steps, this recipe delivers creamy, cheesy goodness that’s sure to impress.

Vegan Roasted Vegetables

Make some vegan roasted vegetables a part of your regular meal, adding the perfect roasted veggie flavor and nutrition.

Tahini Kale Salad With Avocado

This easy kale salad recipe is a nutritious dish to serve at your next plant-based party. It’s so tasty, no one will know it’s healthy, too!

Vegan Broccoli Casserole

This vegan broccoli casserole bakes up tender broccoli and rice smothered in a homemade vegan cheese sauce. It’s a perfect side dish!

Easter Breads & Pillowy Rolls

No Easter brunch or dinner is complete without warm, fresh bread to pass around the table. These recipes range from traditional holiday staples to pillowy dinner rolls that pair perfectly with every bite of your main course.

Vegan Cheddar Bay Biscuits

Indulge in vegan cheddar bay biscuits – a savory delight! Quick and easy to make, these buttery biscuits are a perfect side for any meal.

Vegan Dinner Rolls

Soft, tender, buttery, these easy vegan dinner rolls are a perfect and easy recipe to add something extra to your next family dinner.

Vegan Hot Cross Buns

These lightly sweetened vegan hot cross buns are tender, infused with cinnamon, orange zest, and raisins. It’s a traditional spring treat.

Easter Brunch Recipes

Easter morning calls for a relaxed, lingering meal that bridges the gap between breakfast and dinner. This collection of vegan brunch favorites features everything from sweet, fruit-filled muffins and gooey cinnamon rolls to savory, protein-packed quiches. Whether you’re looking for a quick grab-and-go option or a showstopping centerpiece for your brunch table, these recipes ensure your holiday starts on a delicious note.

Blueberry Oat Cups

Whip up these cozy blueberry oatmeal cups for a grab-and-go breakfast! These beauties are packed with oats & fresh berries.

Raspberry Banana Muffins

These raspberry banana muffins are tender, fruity, and irresistibly moist. A sweet, tender breakfast snack, or easy make-ahead treat.

Vegan Biscoff Donuts

These Vegan Biscoff Donuts are soft, buttery, delicious donuts with caramel flavor and Biscoff cookie bits baked right into the donuts.

Just Egg Frittata

This savory Just Egg Frittata is made with simple, flavorful ingredients! Serve this simple meal for breakfast, lunch, brunch or dinner.

Just Egg Quiche

This easy plant-based Just Egg Quiche is filled with veggie bacon, spinach, and vegan cheese to make a hearty and delicious brunch recipe!

Vegan Cinnamon Rolls

These are the best vegan cinnamon rolls ever! If you love gooey cinnamon buns, this recipe with cream cheese frosting, will be your favorite.

Vegan Easter Desserts

End your celebration on a high note with our favorite spring-inspired treats. Featuring bright citrus notes, fresh berries, and indulgent cakes, these desserts are the colorful, sweet finale your Easter menu deserves.

Vegan No-Bake Cheesecake

Whip up this easy no-bake vegan cheesecake that’s gluten and dairy-free friendly! Creamy filling on a buttery crust—perfect easy dessert.

Vegan Carrot Cake

This moist Vegan Carrot Cake is soft, spiced, and loaded with carrots. It’s an easy cake with a luscious dairy-free cream cheese frosting.

Vegan Blueberry Cobbler

Treat yourself to a deliciously simple vegan blueberry cobbler. Make this vegan dessert made with berries and a few simple ingredients today!

Vegan Pineapple Cake

This vegan pineapple cake creates a simple, moist cake. Made with only 5 ingredients, you can throw this cake together in a few minutes!

Vegan Lemon Bars

The ultimate easy Vegan Lemon Bars recipe! Featuring a 3-ingredient shortbread crust and a tart, creamy lemon curd filling. Egg-free, dairy-free, and better than the original. Step-by-step video included!

Vegan Strawberry Cake

This easy vegan strawberry cake uses plant-based jello and fresh berries for a nostalgic, moist dessert that’s perfect for any occasion.

Vegan Cheesecake-Stuffed Strawberries

Stuffed Strawberries are a creamy, healthy party dessert. Dairy-free, vegan stuffed strawberries are also a great low-carb keto option, too.

Easter Appetizers

Get the party started with these bite-sized, flavorful starters. These appetizers are designed to be easy to share and set the tone for a festive, relaxed meal.

Vegan Spinach Pinwheels

These delicious vegan spinach pinwheels make a an easy, cheesy appetizer that’s perfect for a party or even a weeknight occasion or snack.

Stuffed Cherry Tomatoes

These stuffed cherry tomatoes make a perfect snack, and they’re also great appetizers for parties. They’re easy to make and delicious!

Green Hummus

It’s time for a spinach-infused Green Monster Hummus. Bright green goodness served on crackers, chips, or on a sandwich!

Frequently-Asked Questions

Are there simple options for someone new to plant-based cooking?

Absolutely! If you are looking for easy vegan Easter recipes, focus on familiar comfort foods like Dairy-Free Scalloped Potatoes or roasted vegetables. These require minimal prep and rely on naturally vegan ingredients that everyone at the table will enjoy.

Can I make Easter desserts that are also gluten-free?

Yes, many of our favorite spring treats can easily be adapted. We have several vegan gluten-free Easter recipes, such as healthy lemon bars or fruit-based cobblers. These recipes are perfect for guests with dietary restrictions. Just be sure to check your flour and baking powder labels to ensure they are certified gluten-free!

What are some good savory ideas for an Easter brunch?

If you want to move beyond the usual sweets, there are plenty of vegan Easter recipes (savory) that work beautifully for brunch or dinner. Think hearty Just Egg Quiche, savory spinach pinwheels, or a roasted vegetable platter. These add depth and balance to your menu.

Do you have recipes that are kid-friendly?

Kids love the “fun” side of the holiday! We have several vegan Easter recipes for kids, including simple Hot Cross Buns and, coming soon, easy-to-assemble chocolate treats. These are great hands-on activities that get the little ones involved in the kitchen.

What is the most popular vegan cake for Easter?

You can’t go wrong with a classic! A vegan Easter cake recipe, especially a moist Wacky Carrot Cake or a zesty Lemon Poppy Seed Cake, is always the star of the show. They are bright, festive, and perfectly capture the flavors of spring.

Are these recipes considered healthy?

Many of our vegan Easter recipes are healthy and nutrient-dense, focusing on fresh produce like kale, broccoli, and seasonal berries. While holidays are for indulgence, we love balancing rich treats with vibrant, vegetable-forward sides to keep the menu feeling fresh.

Final Word on Vegan Easter Recipes

Whether you’re crafting an elaborate Easter dinner or just looking for a simple, plant-based dish to share with family, the most important part of the holiday is the gathering itself. I hope these recipes take the stress out of your menu planning and help you fill your table with dishes you—and your loved ones—truly love.

Ready to make this Easter your most delicious one yet? Browse our full collection of over 500 vegan recipes for even more seasonal inspiration, and be sure to sign up for our newsletter so you’re the first to know when that dairy-free chocolate egg recipe drops!

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