Vegan Gluten-Free Recipes
by Marly McMillen
If you love your vegan diet and want or need to add gluten-free to the mix, you’ll find this resource full of vegan gluten-free recipes to be a go-to favorite! You’ll find everything from breakfast, lunch, dinner, and dessert recipes here!
If you’re celiac or gluten-intolerant, you can still be vegan as well. Here are some delicious vegan recipes that are gluten-free as well!
Vegan Gluten-Free Breakfasts
There are so many vegan breakfast recipes that are easy to make gluten-free. For example, this tofu scramble is easy to make without gluten! Also, my protein granola is made without gluten as well. Here are even more gluten-free breakfast recipes to enjoy.
Vegan Gluten-Free Banana Muffins
Make these delicious Vegan Gluten-Free Banana Muffins today. These muffins with streusel topping are a breeze to make and tastes amazing!
Vegan Oatmeal Pancakes
These vegan oatmeal pancakes are so healthy and full of tasty ingredients. Serve them with fruit and maple syrup for a tasty breakfast.
These chewy vegan breakfast cookies are refined sugar-free and full of flavor and nutrition. Enjoy one delicious bite after another!
Chocolate Overnight Oats
These creamy chocolate overnight oats indulges your taste buds and your desire to be healthy. It’s the perfect chocolatey start to the day!
Gluten-Free Banana Pancakes
Make these Gluten-Free Banana Pancakes over the weekend and enjoy them the rest of the week. They’re easy to make and dairy free too!
Vegan Blueberry Oat Bars
These healthy vegan blueberry oat bars are delicious, dairy-free, and gluten-free for the ultimate breakfast recipe. Imagine blueberries baked on a gluten-free, oatmeal crust with a crumble topping. Each bite is so delicious!
Gluten-Free Pastries
Make these vegan gluten-free pastries to take your baking to another level. You’ll enjoy everything from cinnamon rolls to donuts — grab your aprons and let’s get started!
Vegan Gluten-Free Cinnamon Rolls
These vegan gluten-free cinnamon rolls are perfect treats. Imagine soft, tender rolls packed with cinnamon goodness and topped with frosting.
Vegan Gluten-Free Donuts
These soft and tender vegan gluten-free donuts are baked, delicious, and gluten-free! Serve them with pink icing and sprinkles on top!
Gluten-Free Sticky Buns
These gluten-free sticky buns are made with a tender gluten-free dough filled with a cinnamon sugar mixture with a buttery pecan topping.
Vegan Gluten-Free Sandwiches
Make sure you use gluten-free sandwich bread, and you can make all of these into gluten-free sandwiches.
Fried Tofu Sandwich
This vegan buttermilk battered and fried tofu sandwich is crispy on the outside. Served with a creamy sauce, it’s perfect comfort food!
Vegan Tuna Salad
This vegan tuna salad is perfect on sandwiches, salads, and even soft tacos! It uses the best flavors, making a perfect plant-based spread.
Vegan Egg Salad
You’re gonna love this Best Ever Simple Vegan Egg Salad recipe that’s low carb, healthy, and delicious. Use it to make sandwiches, add to salads, and more!
Deviled Vegan Ham Salad
This vegan deviled ham spread is made entirely with plant-based ingredients. It’s a smoky vegan ham salad for sandwiches, salads, and more.
Lunch Recipes
Whether you’re on the go or eating at home, having some quick gluten-free lunch recipes is a must! Whether it’s healthy spring rolls or sesame zoodles, you’ll want to try each of these recipes.
Vegan Caprese Salad
Vegan Caprese Salad is a vibrant, refreshing dish. Imagine layers of marinated tofu with tomatoes, fresh basil and a sweet balsamic glaze.
Vegan Spring Rolls
Eat the Rainbow with these Vegan Spring Rolls made healthy with your favorite veggies. Serve it with a tasty vegan peanut sauce.
Vegan Miso Soup
This easy vegan miso soup recipe is a healthy simple miso soup that can be served for lunch, as a snack, or a pre-dinner appetizer.
Vegan Spaghetti Squash with Chickpea Meatballs
Looking for low-carb Vegan Spaghetti Squash Recipes? This one is easy to make, healthy, and full of savory Italian flavors. Perfect for dinner or lunch.
Spicy Sesame Zoodles
These Spicy Sesame Zoodles are drizzled in a creamy sesame sauce. Forget the calorie loaded noodles and opt for zucchini noodles instead!
Vegan Gluten-Free Snacks
When you’re having guests over, it’s nice to serve appetizers that meet a variety of diets, to cover all the bases. That’s why these vegan gluten-free appetizer recipes are perfect for party time!
Vegan Cheese Ball
This tasty Vegan Cheese Ball is made with vegan cheese, spices, and green onions, all blended together and rolled in crunchy toasted pecans.
Sweet Potato Hummus
This sweet potato hummus recipe is made with sauteed sweet potatoes infused with spices. Made with only 7 ingredients, it’s a tasty dip!
Gluten-Free Chex Mix
This gluten free Chex Mix is the perfect snack to bring to a party, because it’s salty, crunchy, and delicious for so many diets: from vegan to gluten-free.
Spicy Roasted Chickpeas
Make a double batch of these Spicy Roasted Chickpeas to take as an appetizer to a party, or just have them on hand for healthy snacking.
Stuffed Cherry Tomatoes
These stuffed cherry tomatoes make a perfect snack, and they’re also great appetizers for parties. They’re easy to make and delicious!
Black Bean Dip
Make this Black Bean Dip recipe with fresh ingredients and serve it warm or cold with tortilla chips. It’s a flavorful dip to serve any time!
Vegan Gluten-Free Condiments
Whether you’re marinating tofu or topping your favorite veggie burgers, having all the right condiments is important. These are some favorites that you can serve alongside your favorite plant-based meals.
Sweet Corn Salsa
This flavorful Sweet Corn Salsa is best served on burritos, tacos, and salads. Made with only 6 easy ingredients, it’s fresh and easy!
Vegan Mayo
Make this easy creamy vegan mayo at home! It’s so easy to make and tastes amazing. Spread it on over your favorite plant-based sandwiches.
Vegan Worcestershire Sauce
Made with only 8 ingredients, this vegan Worcestershire sauce is a handy ingredient to add a meaty flavor to your plant-based recipes.
Chimichurri Sauce
This chimichurri sauce combines fresh herbs like parsley and cilantro with garlic in oil, and creates the perfect sauce for adding flavor to your favorite dishes!
Vegan Buffalo Sauce
This vegan buffalo sauce is the best because it’s made with just the right amount of spice. It’s perfect for homemade Cauliflower Wings.
Vegan Peanut Sauce
This vegan peanut sauce is a savory sauce to serve with spring rolls, vegan sushi, and more! Make it in minutes with only a few ingredients!
Vegan Big Mac Sauce
Make your homemade vegan burgers even better with this vegan Big Mac sauce. It’s that secret special sauce that makes everything better!
Tahini Sauce
This rich and creamy tahini sauce Combines tahini paste with lemon juice,, garlic, and a bit of water to make it smooth. Vegan & Dairy-free.
Gluten-Free Salads
I love serving a simple kale salad alongside a tasty sandwich. But sometimes a salad is more like a meal to me. These gluten-free salad recipes cover all the bases, from healthy to indulgent and delicious!
Vegan Steak Salad
Enjoy a simple and refreshing vegan steak salad with hearty Beyond Steak, avocado, and herbed vinaigrette. Perfect for a satisfying plant-based meal!
Tahini Kale Salad With Avocado
This easy kale salad recipe is a nutritious dish to serve at your next plant-based party. It’s so tasty, no one will know it’s healthy, too!
Vegan Wedge Salad
This vegan wedge salad is bursting with fresh and flavorful ingredients like smoked apple bits, tomatoes, and a vegan blue cheese dressing.
Vegan Caesar Salad
You’ll love that this crowd-pleasing Vegan Caesar Salad recipe has an authentic taste and creamy texture, but is made without raw eggs or sardines! It’s a delicious side or main meal salad, served with croutons and your favorite toppings.
Easy Cauliflower Salad
This easy Cauliflower Salad recipe is a low-carb favorite that includes a lemon vinaigrette drizzled over the top. It’s a healthy side dish!
Vegan Potato Salad
Make this summer Vegan Potato Salad that’s so creamy and yummy. It’s a picnic-worthy dish made with potatoes and a sweet mustard sauce.
Gluten-Free Soup Recipes
If you’re gluten-free, you know that soups can be tricky. Sometimes flour is added to make it thick and creamy. All of these vegan soup recipes are entirely plant-based and gluten-free as well.
Vegan Tomato Soup
Cozy up with this creamy, flavorful vegan tomato soup! Made with just 6 ingredients, it’s perfect for weeknight dinners, lunch, or pairing with your favorite homemade croutons.
Carrot Ginger Soup
This carrot ginger soup recipe is infused with all the flavors you love. You’ll love this indulgently creamy soup chockful of carrot flavor.
Vegan Cauliflower Soup
Easy cauliflower soup is made with minimal ingredients but loaded with flavor. This vegan cauliflower soup is comfort food in every bite! Thick, healthy cauliflower soups offer tasty, healthy, low-carb substitutes for potato soup recipes.
Quinoa Gluten-Free Minestrone Soup
Vegan Minestrone Soup is a favorite weeknight meal because it’s so easy to throw together and yet still so satisfying.
Gluten-Free Pizza and Pasta
If you’re craving pizza or pasta, you don’t have to give it up just because you’re gluten-free. Give in to those cravings with these tasty recipes. Also, there are some amazing gluten-free pasta options you can use in just about any pasta recipe, such as vegan baked ziti.
Zucchini Lasagna
This delicious vegan zucchini lasagna features layers of delicious Italian flavors but using thinly sliced zucchini instead of pasta noodles.
Cassava Flour Pizza Crust
Looking for the perfect gluten-free crust? This cassava flour pizza crust is baked to perfection and ready for your favorite pizza toppings.
Easy Vegan Pepperoni
Make your favorite pizza topping healthy with this vegan pepperoni recipe. It has that bold, smoky-sweet flavor without all the fat. It’s easy to make, too!
Vegan Pizza Dip
Cozy up with this Creamy White Bean Pizza Bake, a hearty, vegan-friendly dip with layers of melty mozzarella, creamy white beans, and pizza-inspired flavors. Perfect for sharing or scooping with toasted baguette slices!
Gluten-Free Dinners
It’s time for the main meal, and if you’re ready to make yours plant-based and gluten-free, these will be your new favorites. You’ll enjoy everything from vegan jambalaya to tofu kebabs!
When a recipe calls for soy sauce, always substitute a gluten-free option such as tamari or coconut aminos.
Vegan Jambalaya
Bring the flavors of New Orleans home with this Vegan Jambalaya that celebrates brown rice, creole seasonings, and steamed veggies.
Tofu Casserole with Cheesy Rice
This vegan Tofu Casserole features slow-baked tofu atop a bed of rice and broccoli, smothered in a rich, garlicky, vegan cheese sauce.
Vegan Enchilada Casserole
Enjoy this easy Vegan Enchilada Casserole. It’s so scrumptious and can be made in less than 30 minutes. It’s a perfect weeknight dinner!
Vegan Kebabs
These Vegan Kebabs are seasoned and grilled to perfection. Marinated tofu is combined with veggies on skewers to create a tasty outdoor dish.
Vegan Bulgogi
This Vegan Bulgogi features tender and juicy vegan Korean bulgogi style tofu that you can serve over rice, noodles, or even sandwiches.
Vegan Gluten-Free Sides
The side dishes are always my favorite. I could camp out next to the side dishes and be completely happy! However, if you want yours vegan and gluten-free, finding the right recipes is key. That’s one reason you’ll love these vegan gluten-free side dish recipes.
Spanish Quinoa
Indulge in our mouthwatering Spanish Quinoa recipe, crafted with fewer than 10 ingredients. Pair it with your favorite Mexican dishes.
Vegan Coleslaw
You’ll love this vegan coleslaw made with the best coleslaw dressing! You’ll need only a few ingredients to make this perfectly creamy dish.
Vegan Baked Beans
Make the most delicious vegan baked beans at home with this easy recipe and helpful tips. Elevate your dish with our vegan twist on a classic!
Vegan Mashed Potatoes
These fluffy vegan mashed potatoes are perfectly buttery and creamy. Serve them as the perfect side dish for any plant-based meal.
Balsamic Roasted Carrots
Balsamic roasted carrots are the perfect side dish for your favorite meals. They’re cooked until tender with a flavorful balsamic glaze.
Air Fryer Potatoes
You’ll love these herbed air fryer roasted potatoes for a super simple side dish. Serve them with your favorite plant-based dishes!
When you’re looking for a sweet treat, there’s nothing like a cookie to satisfy that sweet tooth. From macaroons to no-bake cookies, these cookies are all gloriously gluten-free and satisfyingly tasty!
These Vegan No-Bake Cookies are loaded with chocolate, peanut butter, and oats in every cookie bite. No oven required for these cookies!
The dough for these almond flour cookies comes together quickly and bakes into light, tender cookies with lots of melty chocolate chips.
Chocolate Coconut Macaroons
Chocolate coconut macaroons are coconut-infused indulgence. Made with minimal ingredients, you’ll be enjoying tasty macaroons in minutes!
Gluten-Free Macaroons
Gluten-free macaroons are a perfect blend of chewy, tender cookies with a crispy outer shell. Add a drizzle of melted chocolate too!
Vegan Gluten-Free Healthy Treats
Craving sweets but trying to keep things healthy? These gluten-free, healthy treats will be right up your alley. You’ll enjoy everything from energy bites to chickpea cookie dough.
Date Snickers
Indulge guilt-free with these healthy Date Snickers Bars. A delicious, plant-based treat that tastes just like the classic candy!
Red Velvet Energy Balls
These healthy red velvet energy balls will delight your taste buds and your nutrition goals. Enjoy them after a workout or as a snack.
Nice Cream
The easiest dessert, this 2-ingredient banana nice cream is so good! Forget the ice cream maker, all you need is a freezer and a blender.
Peanut Butter Energy Balls with Dates
These delicious chocolate peanut butter Energy Balls are made with only 10 ingredients and 10 minutes and they’re tasty and healthy treats!
Almond Butter Balls
These almond butter balls are studded with chocolate chips and made with lots of healthy ingredients. It’s a great healthy pick-me-up snack!
This chickpea cookie dough is infused with yummy peanut butter, chocolate chips, and more. Serve it as a healthy snack for movie night!
Vegan Gluten-Free Desserts
Now it’s time to take things to another level. You want an indulgent dessert to serve after dinner. I get you! That’s why these gluten-free dessert recipes were made! Whether you’re craving a chocolate milkshake, brownies, or a creamy pie, you can make them vegan, gluten-free, and delicious!
When it comes to pies, be sure to use a gluten-free pie crust like this oatmeal pie crust.
Vegan Truffles
These Vegan Truffles are indulgent, delicious, and healthy, too. That’s because these dark chocolate treats are made without any refined sugars. You’ll love the tasty toppings, like chopped nuts, cocoa powder, sprinkles, and more!
Vegan Twix Bars
These vegan Twix bars feature a crispy cookie base topped with caramel and dipped in dark chocolate. It’s better than anything in the stores!
Vegan Gluten-Free Brownies
These vegan gluten-free brownies are made with chocolate chips and cocoa powder, creating gooey, fudgy, and super chocolatey brownies!
Vegan Key Lime Pie
Get ready to enjoy the deliciousness of this easy Vegan Key Lime Pie, made dairy-free and egg-free with easy to follow, no-bake instructions!
Coconut Whipped Cream
Make some creamy Coconut Whipped Cream and serve it with fresh fruit, on chocolate pudding, and more! It’s a vegan, paleo, and keto dessert!
Vegan Banana Cream Pie
This vegan banana cream pie has layers of deliciousness, including a cookie crust, vanilla filling, bananas, and coconut whipped topping.
Banana Shake
You’ll love this creamy banana shake that’s infused with banana flavor. It’s made with only four ingredients and is ready in minutes!
Vegan Chocolate Milkshake
It takes only minutes to enjoy this thick vegan chocolate Milkshake made with cocoa powder and vegan ice cream. Add your favorite toppings!
Vegan Chocolate Ice Cream
Vegan chocolate ice cream should be creamy and delicious. This one delivers and ads a bonus — it’s so easy to make! No need to go to the store for vegan ice cream ever again!
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Frequently-Asked Questions
What can a gluten-free vegan eat?
If you’re both vegan and gluten-free, you have a wide variety of nutritious foods to eat, including high-protein tofu and beans. You can also fill your diet with healthy gluten-free grains such as oats, rice, quinoa, and millet.
What snacks are vegan and gluten-free?
You can eat a variety of vegan gluten-free snacks such as hummus (made with tamari instead of soy sauce), vegan ranch dip with veggies, bean dips, and more. Making your snacks homemade ensures you know exactly what ingredients are included.
Is plant-based the same as gluten-free?
A plant-based diet may include ingredients with gluten, such as wheat flour. In addition, plant-based soups may be thickened with flour or seasoned with soy sauce, which is typically made with wheat. However, it’s easy to make your plant-based diet gluten-free by substituting tamari for soy sauce and gluten-free flour for all-purpose flour.
In Closing
Whether it’s breakfast, lunch, dinner, or anything in between, you deserve delicious plant-based gluten-free recipes to satisfy your appetite. These recipes are made with you in mind! Be sure to check out even more vegan gluten-free recipes that you can share with the whole family!
About the Author
Hi! I’m Marly McMillen. I’m the founding editor, author, recipe developer, vegan home chef, and food stylist behind Namely Marly. I’m so grateful to you and every member of my audience for your support and dedication. More about Namely Marly ›
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